HEAVEN SENDS US GOOD MEAT AND THE ANGEL SENDS US COOKS!!!


FOOD HAS ALWAYS BEEN THE MOST PRIMITIVE FORM OF COMFORT.IN ONE WAY OR OTHER IT CONNECTS US.THERE IS NOT A SINGLE FACTOR I SUPPOSE WHICH DOES NOT FIND ITS INTERSECTION WITH FOOD.AND "WE ARE WHAT WE EAT".IN THIS BLOG I HOPE TO SHARE WITH YOU NOT ONLY RECIPES OF MY OWN AND FROM OTHERS BUT ALSO INFORMATION ON OTHER FACETS OF FOOD AND LIFE!!!

Thursday, 6 May 2010

GLOSSARY-BOTANICAL NAMES,HINDI NAMES AND ENGLISH NAMES!!!



BOTANICAL NAME: MOMORDICA CHARANTIA
ENGLISH NAME: BITTER GOURD
HINDI NAME: KARELA








BOTANICAL NAME: BRASSICA OLERACEA
ENGLISH NAME: BROCOLLI
HINDI NAME: HARI PHOOL GOBHI








BOTANICAL NAME: TRIGONELLA FOENUM-GRAECUM
ENGLISH NAME: FENUGREEK LEAVES
HINDI NAME: METHI






BOTANICAL NAME: PISUM SATIVUM
ENGLISH NAME: GREEN PEAS
HINDI NAME: MATAR






BOTANICAL NAME: ACTINIDIA DELICIOSA
ENGLISH NAME: KWIFRUIT
HINDI NAME: BAEL OR BIL

 
 
 
 
 
 
BOTANICAL NAME: CITRUS LIMON
ENGLISH NAME: LEMON
HINDI NAME: NIMBU

 
 
 
 
BOTANICAL NAME: AGARICUS BISPORUS
ENGLISH NAME:MUSHROOMS
HINDI NAME: KHUMB






BOTANICAL NAME: SPINACIA OLERACEA
ENGLISH NAME: SPINACH
HINDI NAME: PAALAK





BOTANICAL NAME: PRUNUS ARMENIACA

ENGLISH NAME: APRICOT
HINDI NAME: KHUBANI OR KHUMANI

Posted by TAZAIKA at 18:15
Labels:

1 comment:

Thank You for visiting FoodsCapital.Your comments are very motivational and valuable.
Do Visit again.

Subscribe to: Post Comments (Atom)