CHEESY POTATO SANDWICH- WITH MINT SPREAD!!!

Sandwiches-These  are such versatile food,made with breads of any type,shape or size just pop in your choice of filling and you are ready with a complete nutritious meal.Quick and easy to make,It can be a simple sandwich or a Gourmet dish,make it any way you like it and Enjoy.
This recipe is rich in carbohydrates,proteins and fibre with the use of potato,chesse and mint.
Heres the recipe:
Cooking time:5mins
Preparation time:7-8mins
Serves-1 person

Ingredients:

• Bread slices-4 no
• Mint dip- 2tsp.
• Tomato ketchup- 2tsp
• Cream cheese- 3tsp
• Potato -1no(medium sized)
• Butter- 2tsp.

Cooking method:

• Boil the potato and when cool cut it in to thin slices.keep it aside.
• On two bread slices spread evenly the mint dip and then the tomato ketchup.keep aside
• On the remaining two slices spread the cream cheese and put the potato slices and cover it with the bread slices spread wth mint dip and tomato ketchup.
• Heat a pan put butter and the sandwiches and toast them till nice golden brown on both sides.
• Serve.

GREEN MINT DIP SANDWICH-WITH A NICE SPREAD OF MINT DIP N COOL CUCUMBER!!!

Sandwiches-can be had for breakfast to start your day,brunch,lunch,evening-snack or end ur day with,any time in short.Sandwiches are usually made of bread slices with a filling of any kind of meat,vegetables,fruits and various sauces like tomato ketchup,mayonnaise,cheese,yogurt,etc for giving various flavours.Its very filling can be consumed for a complete meal or as a quickie to ward off hunger pangs.The best thing about Sandwiches are they can be made in a jiffy and they taste great!
    These Sandwiches are called 'Çhutney-Sandwiches''-with a nice spread of mint chutney.Heres the recipe:

Preparation time:5-10mins.
Serves-1

Ingredients:

• Bread slices: 3no
• Butter/Margarine- 1tsp
• Mint-Dip- 4tsp
• Cucumber(sliced)- 1no(small-size)
• Tomato(thin-slices)- 1no(medium-sized)

Method:

• Remove the bread corners,if you want.
• And spread butter on two slices evenly.
• Then spread the mint-dip on the buttered slices.
• Arrange the Cucumber slices and tomato slices on one of the buttered slice.Keep this slice on another buttered slice and cover with a plain slice.
• Cut in to half diagonally.
• Serve with a nice hot brewing cup of coffee.

This goes to Jihva-Breakfast event hosted by Suma and also linked to Mahanandi

EGG Sandwiches-My Kid's Favourite!!!

Sandwiches-There is never a fixed recipe for it,we can experiment always with the ingredients and the results always good.These sandwiches are  my kid's favourite,its quick and easy and very healthy  and wholesome too.A complete meal in itself.

Cooking Time- 10 minutes

Serves- 1 or 2

INGREDIENTS:

• Brown bread slices- 4
• Eggs(Hard boiled)- 2
• Olives(sliced)- 6
• Tomato sauce- 2 tsp
• Butter - 1 tsp
• Mustard paste- 1tsp
• Black pepper powder- 1/8 tsp
• Salt to taste

METHOD:

• Remove the corners of the bread slices if desired,and butter the slices.
• Cut the boiled egg  in to thin slices.(I remove the yolk).
• Take a buttered slice,spread tomato ketchup well and then arrange the egg slices,sprinkle salt and pepper and put mustard paste and olives,finally put another buttered slice on top.Press it lightly.

• Brown both sides carefully on a hot griddle,you can even grill it in a microwave or an oven.
• Cut Diagonally in to halves and serve.