Chicken tikka- Chicken is the most grill freindly foods,marinate them in spices put them on skewers then on to the grill or straight on the grill and you are ready with a superlicious yummy food..A very famous fast food and yet there is less usage of fat,you can practically avoid using fat,the food will cook in its own fats.Grilling food is a very summer time activity where fun and food comes together.
Heres the recipe:
Cooking time:20mins
Preparation time:15mins
Serves-4-5 persons
Ingredients:
- Boneless chicken-1kg( I used breast meat)
- Yogurt/dahi-3tbsp
- Ginger paste/adrak paste-1tsp
- Garlic paste/Lehsan paste-2tsp
- Red chilli powder-1tsp
- Whie pepper powder- 1tsp
- Cardamom powder- 1tsp
- Dried fenugreek leaves/kasuri methi powder- 1tsp
- Lime juice/Nimbu ka ras-2tsp
- Soya sauce-1tsp
- Salt to taste
- Oil-2tsp
Cooking instructions:
- Wash the chicken pieces thoroughly and squeeze out all the excess water,.
- Mix all the ingredients in a bowl and rub it all over the chicken pieces,Keep it in the refrigerator for atleast 1 hr or up to maximum 4hrs.
- Put the chicken pieces on the skewere and grill them 10 mins on each side,drizzle oil if u want while grilling.
- Serve hot.
You may also like:
Hi!
ReplyDeleteYour blog has caught our attention thanks to the quality of your recipes. We would be delighted if you would join us on Mytaste.in so that we could link to your blog.
Mytaste.in is a search engine that compiles the best Indian cooking sites and blogs from the Internet. We are one of the largest in the world with sites in 37 markets and several hundred blogs are already enrolled here and benefit from the traffic we are sending to their sites.
To join Mytaste.in, just go to mytaste.in/add-your-food-blog
Sincerely,
Emilie
Mytaste.in