Grilled dishes or baked ones are very healthy,as very less oil is use in its preparation and they are super yummylicious in taste.Thay are very popular fast food dishes,one can consume it as a starter,side dish or a main dish.
This dish uses chicken legs which are marinated and then baked.Heres the recipe:
Cooking time:30mins
Preparation time: 20mins
Serves-5
Ingredients:
- Chicken legs- 1kg
- Ginger and garlic paste- 2tsp
- Lime juice-2tsp
- Curd-100gms
- Red chilli powder-1 tsp
- Turmeric powder-1/2 tsp
- Garam masala powder- 1tsp
- Salt to taste
- Oil- 2tbsp
- Wash the legs and squeeze out all the excess water.With a paring knife,cut the tendons at the narrow end of each drumstick,to loosen the meat and while holding the base, push the meat down gently to expose the bone and form a lollipop.Apply salt,ginger and garlic paste and lime juice and leave it for 10 mins.
- Now mix all the rest of the ingredients curd,red chilli powder,garam masala,turmeric powder and oil.Apply this marinade on to the chicken lollipops and leave it for 2-3hrs.
- Preheat the oven to 350 C .Put the chicken legs on a baking tray and bake it for 15 mins,then turn it over and again bake it for another 15 mins.
- Serve hot.
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