Sesame Squares-Potato filling on whole wheat bread done with sesame!!!

These delectable squares can be had for breakfast or as a snack anytime,good source of carbohydrates to give a quick boost to the energy level,make in any desired shapes and sizes and the result will be liked by all especially children.Try it out!!!

Cooking time:30mins
Preparation time:10mins
Serves: 2-3persons

Ingredients:

• Whole wheat bread-4 slices
• Butter/Margarine-1tsp
• Potato-2(large size)
• Carrot(grated)- 1/4cup
• Tomato ketchup- 1tbsp
• Green Chillies(chopped)- 2no
• Lemon juice- 1tsp
• Corriander leaves(chopped)- 1/4cup
• Sesame seeds-1tsp
• Salt to taste
• Oil- 1tsp

Cooking Method:

• Boil potatoes.when cool peel the skin and mash them fine.
• Dry roast the sesame seeds on medium flame for about 5mins.
• Add carrot,tomato ketchup,green chillies,lemon juice,salt and  corriander leaves to the mashed potatoes.
• Take a pan heat oil and put this potato mixture and saute for 5 mins.Keep aside.
• Butter the slices lightly and cut the bread slice in to four pieces,1 bread slice will yield four squares.
• Now you can toast these squares on a pan till crisp,I used electric sandwich maker,I put these squares for 10 mins in it,they came out nice crisp.
• Now put cleanly the potato mixture on these squares and sprinkle sesame seeds on them.
• Serve with tomato ketchup.

This goes to Srivalli's event and Jihva -Breakfast event.